Menu
Fish
Traditional Fish Stew with seafood in a copper pan
Lagareiro style octopus
“Minhota” Style codfish
Roasted cod with punched potatoes and migas
Grilled Sea Bass
Grilled Sea Bream
Grilled salmon
Fried Scabbard in Wine based sauce with banana
Shelfish Rice
Grilled mackerel with Spanish sauce
Fish fillets with vegetable rice
Meat
Iscas à portuguesa
House style beef fillet fried in a cream and mushrooms based sauce
Variety of grilled veal meat